NATHAN OUTLAW SEAFOOD AND GRILL
BAR SNACKS
Homemade Pork Scratching with Apple Sauce £3.50
Marinated Olives £3.50
Honey Roasted Nuts and Seeds £3.50
Porthilly Oysters £2 Each
STARTERS
Soup of the Day £6
Beetroot Cured Salmon with Horseradish Cream & Rye Bread £9
Ham Hock Salad with Apricots & English Mustard Dressing £7
Whole Grilled Sardines with Herb Emulsion & Thyme Bread £7
Porthilly Mussels Cooked in Doom Bar Small £7 Large £14
Hand Dived Scallops with Bacon and Hazelnuts £9 MAIN COURSES
Monkfish Tail with Peas, Samphire & Porthilly Clams £16
Whole Grilled Plaice with Brown Shrimps, Wild Fennel & New Potatoes £16
Mackerel Fillets with Pickled Vegetable Tart & Yoghurt Dressing £14
Beer Battered Fish & Hand Cut Chips, served with Fresh Peas & Tartare Sauce £14
Fried Potato Cakes with a Crispy Duck Egg, Rocket & Tomatoes £13 North Cornwall 8oz Ribeye Steak, Hand Cut Chips & Watercress £17
Char Grilled Pork Chop with Mash, Nectarines & Runner Beans £15 SIDES
Freshly Baked Bread & Butter £3.00
Hand Cut Chips £3.00
Seasonal Vegetables £3.00
Baby Leaf Salad £3.00 PUDDINGS
Caramelized Peaches, Lemon Sponge & Peach Sorbet £6
Chocolate Brownie with Cherries & VAnilla Ice Cream £6
Blueberry Cheesecake £6
Elderflower Cream with English Rasberries £6 Gooseberry Crumble with Clotted Cream £6
Cornish Cheese with Walnut and Raisin Bread, Chutney and Crackers £8
Blood Orange Cheesecake £6 SET MENUOur set menu is available for £22.50
Soup of the Day ***
Beer Battered Fish & Hand Cut Chips ***
Cornish Strawberries & Cream
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Restaurant Nathan Outlaw
